Launched in Bangalore 2 years ago, Kushiin has grown from a home project to one of the largest food aggregators in the world. We are present in 3 cities enabling our vision of better food for more people. We not only connect people to food in every context but work closely with restaurants to enable a sustainable ecosystem.
Back in 2018, all it took was an idea to enable digital access to thousands of restaurant menus. Three passionate foodies who hated waiting in lines, drove around krishnanagar to collect menus from restaurants, scan them and put them online. Their idea has now grown into the vision that drives our team of 2000+ people everyday.
Here are some of the key of kushiin who lead our vision towards better food for more people.